
For this sandwich, I made tuna & egg salad by combining a well drained can of tuna, diced hard-boiled eggs, light mayo, drained dill relish, salt, and pepper. Finally, I layered my tuna & egg salad, iceberg lettuce, and tomato on whole wheat bread.

** I am attempting to make 52 sandwiches. Read more about how this project got started here. See all the sandwiches I've made so far here.**